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Stations

SUSHI STATION

Lavish Sushi Station Featuring a Display Boat and Coordinating Décor of Orchids and Bamboo and Including:

California Rolls

Surimi, Avocado, Seaweed, Black Sesame Seeds

Spicy Tuna

Sashimi, Sriracha, Scallion, Spicy Mayo

Salmon with Cream Cheese

Smoked Salmon, Seaweed, Cucumber, Cream Cheese

Vegetarian

Seaweed, Cucumber, Black Sesame Seeds, Avocado, Red Onion

Assorted Sashimi

Smoked Tuna, Scallions,

Assorted Nigiri

Assorted Fish, Vinegar Rice

Accompanied by Ginger, Soy and Wasabi

Add to any sushi for added flavor

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Pasta Station Selections

Orecchiette with Shrimp, Scallops and Crab Meat

Small Shells with Seafood in a Light Alfredo Sauce

Farfalle Alla Boscaiola

Bow Tie Pasta with Mushrooms, Fresh Tomatoes, Butter and Parmesan

Rigatoni with Herbs and Montasio Cheese

Sautéed with Olive Oil with Garlic and Herbs and Topped with Montasio Cheese from Veneto

Fusilli with Citrus Butter and Grilled Seasonal Vegetables

Pasta Twists Cooked in Butter and Garlic, a Citrus Essence, Seasonal Vegetables and Fresh Basil

Linguine with White Clam Sauce

Penne with Marinara Sauce

Topped with Freshly Grated Parmesan

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SIDES

Tri-color peppers

Sweet onions

Portobello mushrooms

Yellow & green squash

Silver dollar rolls

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​© 2020 Charleston Catering  Company LLC

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